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LE  CHAMPIGNON  SAUVAGE

SUFFOLK ROAD CHELTENHAM
GLOS. GL50 2AQ

01242 573449


Tuesday - Saturday
12.30 -1.15 (last order: 1.30)

7.30 - 8.30 (last order: 8.45)



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THESE MENUS ARE RECENT EXAMPLES.
THEY ARE NOT THE CURRENT MENUS.

SET MENU DINNER (NOT SATURDAY DINNER)

TWO COURSES: £26.00

THREE COURSES: £32.00



STARTERS

INDIAN SPICED ONION VELOUTÉ, ONION BHAJI

SMOKED PORK JOWL, DUCK EGG, TOMATO JELLY, BABY GEM,
PICKLED MUSTARD SEEDS

MAIN COURSES

PLAICE ROASTED IN BEURRE NOISETTE, COURGETTE,
PEA AND LOVAGE PISTOU

RABBIT, MALT MACARONI, SALTED PEACH CONFIT

CHEESE AND DESSERT

A SELECTION OF CHEESE

CHEF'S DESSERT OF THE DAY

***

COFFEE AND PETITS FOURS   -   £4.00

A LA CARTE LUNCH AND DINNER

SET MENU LUNCH ONLY

TWO COURSES: £26.00

THREE COURSES: £32.00



STARTERS

VELOUTÉ OF ROAST POTATO AND OREGANO,
CHEESE AND ONION CROQUETTES

ROASTED POLLOCK, FENNEL, BLACK OLIVE CRUMBLE

RAVIOLI OF CONFIT RABBIT, STUFFED LEG,
CELERIAC AND RABBIT BROTH

MAIN COURSES

GREY MULLET, CONFIT CHERRY TOMATOES, PINE NUT EMULSION.

ROAST PORK BELLY, PIG'S CHEEK, NETTLE GNOCCHI

BRAISED LAMB SHOULDER AND FILLET, PEA PURÉE, PEAS,  
BRAISED BABY GEM LETTUCE

CHEESE AND DESSERT

A SELECTION OF CHEESE

RHUBARB PARFAIT 'CANNELLONI', HIBISCUS POACHED RHUBARB,
RHUBARB SORBET, SZECHUAN PEPPER

CARAMELISED PINEAPPLE, COCONUT SPONGE,
COCONUT SORBET, CORIANDER PURÉE

***

COFFEE AND PETITS FOURS   -   £3.50

Le Champignon Sauvage Le Champignon Sauvage cuisine Le Champignon Sauvage Le Champignon Sauvage dining room

the set menus